A high standard of quality, friendliness, flexibility and individuality along with commitment and enthusiasm for gastronomy—that’s what we live by every day in our family-run company. The result: an experience for you to enjoy in our restaurants on the upper floor, the bistro bars and the Biergarten Ost and West on the ground floor, and not only during the trade shows.
At the Oktoberfest the “Goldener Hahn” marquee is run just as successfully by us and offers exceptional culinary pleasures and a matchless ambience. We’re also involved in event gastronomy outside the exhibition center. Whether it’s a hundred guests or several thousands, just ask us—we’ll be delighted to implement your wishes with expertise and passion.